Switch between peeling and julienne slicing with a single, compact tool to produce neat, uniform results for vegetables and salads. Made to handle daily kitchen tasks, its stainless steel blades are built to last and stay sharp over time.
Two blades are integrated into one handle: a peeling blade for removing skins and a julienne blade for creating thin, uniform strips. This design lets you switch between tasks without reaching for a second tool, speeding up meal prep.
Sharp, precise stainless steel blades are paired with a safety feature to help reduce slips during use, ensuring clean cuts with consistent results.
Maintenance is straightforward: the unit is dishwasher safe and it includes a cleaning brush to remove scraps, while a hanging hole in the handle provides convenient storage for daily use.